Saison of the Witch
| Eckdaten | |
| Stil | Saison / Grisette |
| Menge | 10 L |
| OG | 1.051 |
| FG | 1.004 |
| ABV | 6.2% |
| IBU | 29 |
| Farbe |  |
| Note | 7/10 |
| Zutaten | ||
| Art | Zutat | Menge |
| Malz | Pale Ale Malt | 1.00 kg |
| Malz | Cara Belge | 0.50 kg |
| Malz | Weizenflocken | 1.00 kg |
| Hopfen | Pacific Jade | 30 g |
| Hefe | Lallemand Danstar Belle Saison | 1 Stk |
| Hopfenkochen | |||
| Name | Menge | Dauer | |
| Pacific Jade | 5 g | 60 min | |
| Pacific Jade | 5 g | 30 min | |
| Pacific Jade | 10 g | 5 min | |
| Pacific Jade | 10 g | Dry Hop | |
